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	<title>The Wooded Glen &#187; &#187; vegetables</title>
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	<description>Celebrating the Art of Hospitality</description>
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		<title>Easter Dinner</title>
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		<pubDate>Tue, 17 Mar 2015 03:26:45 +0000</pubDate>
		<dc:creator><![CDATA[kathybadger]]></dc:creator>
				<category><![CDATA[Dinner Recipes]]></category>
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		<description><![CDATA[After snacking on Easter-colored deviled eggs and delicious cheese ball shaped to look like carrots, the adults were treated to traditional Glazed Ham, Scalloped Potatoes, Glazed Carrots, Layered Gelatin Trifle, Spinach Strawberry Salad, an Easter basket filled with cut, fresh vegetables and homemade rolls. (Notice the butter molded into pretty flowers!) COLORED DEVILED EGGS Twelve [&#8230;]]]></description>
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		<title>Our First Indiana Garden</title>
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		<pubDate>Thu, 17 Apr 2014 02:40:18 +0000</pubDate>
		<dc:creator><![CDATA[kathybadger]]></dc:creator>
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		<category><![CDATA[canning]]></category>
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		<category><![CDATA[weeding]]></category>
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		<description><![CDATA[After making the move from Southern California to a two-acre property in Indiana, we felt like we’d become farmers.   My mom promptly began her transition from a California girl to a farmer girl. The first step was to plant a garden that took up about half our yard.  That may be a bit of an [&#8230;]]]></description>
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